Poverty Bay House of Nobilo 1996
We take the quality of our wines very seriously, which is why all wines are reviewed when they arrive at our warehouse.
Quality check
We perform quality checks on all wines, examining the label, cork and seal, as well as the condition of the wine. This way we create the best conditions for the wine to still be good and drinkable.
Authenticity test
We work with skilled and trustworthy suppliers, and we perform authenticity tests on the wines when they arrive at our warehouse. Here we review the seal, label, bottle number and much more, so that we ensure that the wine is genuine.
We take our guide and service very seriously. When you order wine from us, you will receive a QR code with a link to everything you need to know about treating older wines. You can read more right here .
We select the wines based on strict quality requirements.
The wines must be from quality producers, stored according to all the rules of the art, and pass our final quality assurance when the wine arrives at our warehouse.
This ensures that we can offer a unique product where the probability of a unique experience is very good.
Read more about what to expect
Delivery: We ship orders every weekday.
Delivery time and price:
- Denmark: 1-2 days (39-49 DKK)
- Sweden: 2-3 days (150 SEK)
- Finland: 2-3 days (15 EUR)
- Germany: 2-3 days (15 EUR)
- Netherlands: 2-4 days (15 EUR)
- Generally for EU countries: 2-5 days (15-25 EUR)
NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 30-day right of return.
NOTE : All orders from November 15th to December 24th can be returned until January 31st.
Poverty Bay House of Nobilo 1996
Poverty Bay House of Nobilo fra årgang 1996 er en hvidvin fremstillet af den newzealandske producent House of Nobilo, som bygger på en 300 år gammel vinfremstillingsarv. Vinen er lavet udelukkende på Chardonnay, der er en af verdens mest kendte grønne druesorter og især berømt fra områder som Bourgogne, Champagne, Californien og Oregon.
Druerne til denne vin er høstet fra de varmeste indlandsmarker i Poverty Bay-området, som er en del af regionen Gisborne. Gisborne ligger på den østlige spids af New Zealands nordø og er en af landets ældste vinregioner med rødder tilbage til 1850'erne. Området dækker cirka 1.200 hektar plantet vinmark på en frugtbar alluvial slette, der er omkranset af bjerge mod vest og Stillehavet mod øst. Klimaet her er varmt og fugtigt med mange solskinstimer og betydelig nedbør, hvilket modereres af tidlige høstsæsoner. Jordbunden varierer fra alluvial silt og ler på sletten til kalk og sandsten i de højereliggende zoner.
Gisborne er kendt som New Zealands Chardonnay-hovedstad, og netop denne drue fungerer som regionens flagskib, hvor den dækker cirka halvdelen af de samlede beplantninger. Under fremstillingen af denne vin er mosten blevet koldgæret helt uden indflydelse fra egetræsfade. Vinen har et alkoholindhold på 12,5 %.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Gisborne
Gisborne lies on the eastern tip of New Zealand's North Island and is one of the country's oldest wine regions, with roots reaching back to the 1850s. The area covers around 1,200 hectares of planted vineyard on a fertile alluvial plain surrounded by mountains to the west and the Pacific Ocean to the east.
The climate is warm and humid with many hours of sunshine and significant rainfall, moderated by early harvest seasons. The soils range from alluvial silt and clay on the plain to limestone and sandstone in the higher zones. Chardonnay is the region's flagship grape and covers around half of the plantings, complemented by aromatic varieties such as Gewürztraminer, Pinot Gris, Viognier and Chenin Blanc, plus smaller amounts of Merlot and Pinot Noir. The style of Chardonnay is typically full-bodied and fruit-driven with tropical fruit, peach, citrus, hazelnut and soft oak, while Gewürztraminer shows lychee, rose, ginger and spices. The area is known as New Zealand's Chardonnay capital and home to the country's most aromatic white wines.
Toen deze wijn werd gemaakt, zag de wereld er heel anders uit. Hier zijn enkele verhalen die zich ontvouwden toen deze fles rustig in de kelder rijpte.
You are in safe hands
100% authentic bottles
All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
4.7 on Trustpilot
277 customers have shared their experience. From the first email to the bottle arriving safely – we take pride in making a difference from start to finish.
How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
Our customers say it best!
Based on 247 reviews
