Fleurie Georges Dubœuf 2012
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Delivery: We ship orders every weekday.
Delivery time and price:
- Denmark: 1-2 days (39-49 DKK)
- Sweden: 2-3 days (150 SEK)
- Finland: 2-3 days (15 EUR)
- Germany: 2-3 days (15 EUR)
- Netherlands: 2-4 days (15 EUR)
- Generally for EU countries: 2-5 days (15-25 EUR)
NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 30-day right of return.
NOTE : All orders from November 15th to December 24th can be returned until January 31st.
Fleurie Georges Dubœuf 2012
This 2012 red wine comes from Fleurie, one of the ten designated cru appellations within the Beaujolais region of France. Located south of Burgundy, Beaujolais is the traditional homeland of the Gamay grape. The Fleurie appellation is situated on granite slopes just north of Morgon, where the granite subsoil forms the foundation of the local terroir. Historically, this specific cru is recognized for producing wines that emphasize finesse rather than power.
The wine is produced exclusively from Gamay, a classic French grape variety. While it is cultivated in other parts of France, such as the Loire Valley, it is most prominently associated with the vineyards of Beaujolais, where it forms the basis of the region's production.
The producer, Georges Dubœuf, was born in Pouilly-Fuissé to a family that had been winegrowers for generations. He established his own merchant house in Romanèche-Thorins in 1964 and subsequently became one of the most influential figures in modern Beaujolais history. During his early years, Beaujolais was primarily consumed locally in the cafés of Lyon, but Dubœuf played a central role in bringing international visibility to the region and its wines. The house works across the entire spectrum of the area, from generic appellations to the ten crus. Following Georges Dubœuf's passing in 2020, the estate is now managed by his son, Franck Dubœuf.
Bottled under the Appellation Fleurie Contrôlée classification, this 2012 vintage has an alcohol content of 13%. In Denmark, the wine is associated with the importer Løgismose, which has held the exclusive distribution rights for Dubœuf's wines since 1970.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Beaujolais
Beaujolais south of Burgundy is the homeland of the Gamay grape. The area became world-famous for the young, fruity Beaujolais Nouveau, but the real quality lies in the ten cru villages such as Morgon and Fleurie. The granite subsoil yields juicy, light red wines with fresh acidity and aromas of red berries, flowers and spice. A classic and incredibly food-friendly French red wine region.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
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All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
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How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
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