Rioja Campo Viejo 2005
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We work with skilled and trustworthy suppliers, and we perform authenticity tests on the wines when they arrive at our warehouse. Here we review the seal, label, bottle number and much more, so that we ensure that the wine is genuine.
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We select the wines based on strict quality requirements.
The wines must be from quality producers, stored according to all the rules of the art, and pass our final quality assurance when the wine arrives at our warehouse.
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Delivery: We ship orders every weekday.
Delivery time and price:
- Denmark: 1-2 days (39-49 DKK)
- Sweden: 2-3 days (150 SEK)
- Finland: 2-3 days (15 EUR)
- Germany: 2-3 days (15 EUR)
- Netherlands: 2-4 days (15 EUR)
- Generally for EU countries: 2-5 days (15-25 EUR)
NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 30-day right of return.
NOTE : All orders from November 15th to December 24th can be returned until January 31st.
Rioja Campo Viejo 2005
Bodegas Campo Viejo presents this 2005 Crianza red wine from the renowned Rioja region in northern Spain. The 2005 vintage achieved a score of 90 points and is described as tight and balanced. Rioja holds Spain's highest quality classification, Denominación de Origen Calificada (DOCa), and is the country's most historic wine region, with a modern history shaped by French winemakers in the 19th century.
The region stretches along the Ebro river valley across La Rioja, the Basque Country, and Navarra. Geographically, the vineyards are protected by the Cantabrian Mountains to the north, which shield them from cold and wet Atlantic winds, and the Demanda mountain range to the south. The appellation is divided into three sub-regions—Rioja Alta, Rioja Alavesa, and Rioja Oriental—where the climate transitions from cooler, Atlantic-influenced zones in the higher western areas to a warmer, drier Mediterranean climate in the east. The diverse soils consist primarily of calcareous clay, ferrous clay, and alluvial deposits with river stones in the valley floor.
This wine is crafted from a blend of Tempranillo, Garnacha, and Mazuelo. Tempranillo serves as the foundation of the blend, being Spain's primary grape variety and widely cultivated in regions such as Rioja, Ribera del Duero, and California. It is complemented by Garnacha, the Spanish name for Grenache, which is frequently grown across Spain, including Rioja, Navarra, and Aragón. In keeping with Rioja's long-standing tradition of oak maturation, this Crianza underwent a production process of 24 months of aging, which included 12 months resting in oak casks.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Rioja
Rioja in northern Spain is the country's most famous wine region with a modern wine history shaped by French winemakers in the 19th century. Tempranillo is the main grape, often blended with Garnacha, and the wines are defined by their aging in oak barrels, classified as Crianza, Reserva and Gran Reserva. The result is soft, mature red wines with red berries, vanilla, leather and spice.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
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100% authentic bottles
All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
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How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
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